Hours & Location
2000 NW 19th St.,
Boca Raton, FL 33431
561.245.6777
TO VIEW OUR COMPLETE DRESS CODE CLICK HERE.
THANK YOU FOR YOUR COOPERATION.
BREAKFAST
MONDAY - FRIDAY: 6:30 AM - 10:00 AM
SATURDAY - SUNDAY: 7:00 AM - 10:00 AM
LUNCH
MONDAY - FRIDAY: 11:30 AM – 3:00 PM
BRUNCH
SATURDAY & SUNDAY: 11:00 AM – 3:00 PM
DAILY HAPPY HOUR
MONDAY - FRIDAY 11:30 AM – 6:00 PM
SATURDAY - SUNDAY 11:00 AM – 6:00 PM
DINNER
SUNDAY - TUESDAY: 5:00 PM – 10:00 PM
WEDNESDAY - SATURDAY: 5:00PM – 11:00 PM
Boca Raton
MEAT MARKET IS THE PERFECT SETTING FOR PRIVATE DINING. OUR 10,000-SQUARE-FOOT RESTAURANT IS AVAILABLE DURING DAYTIME AND EVENING HOURS AND CAN ACCOMMODATE INTIMATE DINNER PARTIES, LARGE CORPORATE EVENTS AND EVERYTHING IN BETWEEN.
FOR ALL INQUIRIES, PLEASE FILL OUT THE FORM BELOW AND WE’LL BE IN TOUCH SOON.
Book an EventPROMOTIONS
Renaissance Boca Raton Hotel
DISCOVER A CAPTIVATING JOURNEY AT THE RENAISSANCE BOCA RATON, WHERE LUXURY MEETS UNRIVALED RESORT-STYLE TRANQUILITY. EXPERIENCE RELAXATION IN LUXURIOUS GUEST ROOMS, UNWIND BY THE RESORT-STYLE POOL, SAVOR COCKTAILS AT THE ENTICING WET POOL BAR BY MEAT MARKET
GET THE BEST RATES FOR YOUR STAY AT RENAISSANCE BOCA RATON HOTEL.
CHECK AVAILABILITYPress
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SOUTH FLORIDA BUSINESS JOURNAL
INSIDE LOOK AT THE NEW MEAT MARKET
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INSIDEHOOK
A STEAKHOUSE SLINGING KOBE MEATLOAF AND WAGYU DUMPLINGS
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Boca Magazine
MEAT MARKET DEBUTS IN BOCA
-
SUN SENTINEL
NEW MEAT MARKET MAKING A MOVE ON MIDTOWN BOCA RATON: ‘YOU’RE GOING TO HAVE AN EXPERIENCE’
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The Palm Beach Illustrated
BEST RESTAURANTS: STEAKHOUSE SCENE EXPANDS.
Delivery
Menus
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WHITE SANGRIA
SAUVIGNON BLANC ∞ VERMOUTH BIANCO ∞ LEMON ∞ FLORIDA CITRUS CORDIAL ∞ SEASONAL FRUIT ∞ THYME
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ROSE SPRITZ
GRAPEFRUIT & ROSE VODKA ∞ PAMPELMOUSSE ∞ WHITE PEACH ∞ LEMON
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FRESCA PEPINO
VODKA ∞ GINGER ∞ CUCUMBER ∞ LEMON ∞ MINT
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LYCHEE MARTINI
VODKA ∞ LYCHEE ∞ ELDERFLOWER ∞ LEMON ∞ GINGER
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ESPRESSO MARTINI
HONEY VODKA ∞ COLD BREW ∞ COFFEE LIQUEUR HONEY
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WATERMELON BREEZE
TEQUILA BLANCO ∞ WATERMELON ∞ LIME ∞ AGAVE ∞ AMERICANO BLANC
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TANGERINE DREAM
GIN ∞ KIWI ∞ YUZU ∞ ORANGE ∞ TANGERINE
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READY TO... BRAMBLE?
GIN ∞ BLACKBERRY ∞ PEACH ∞ LEMON
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NV LE CONTESSE PROSECCO, ITALY
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NV LOUIS ROEDERER, BRUT REIMS, FRANCE
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2022 MICHELE CHIARLO MOSCATO D'ASTI, ITALY
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WHITE & ROSÉ
2023 BRANCOTT, SAUVIGNON BLANC, NZ
2022 PRELIUS, VERMENTINO, ITALY
2021 ESPERTO, PINOT GRIGIO, ITALY
2022 TREFETHEN CHARDONNAY, CA
2022 DOMAINE OTT BY. OTT, ROSE, FR
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RED
2022 DAVIS BYNUM, PINOT NOIR, CA
2020 NUMANTHIA TERMES, TEMPRANILLO, SPAIN
2021 RUTHERFORD HILL, MERLOT, CA
2022 PASO D'ORO, CABERNET SAUVIGNON, CA
2022 POST & BEAM, CABERNET SAUVIGNON, CA
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WHITE WINE
CHARDONNAY, CALIFORNIA
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ROSÉ
WHISPERING ANGEL, FRANCE
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RED WINE
BORDEAUX, FRANCE
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WHITE SANGRIA
SAUVIGNON BLANC ∞ AMERICANO BLANC ∞ LEMON ∞ CITRUS CORDIAL ∞ SEASONAL FRUIT ∞ THYME
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RED SANGRIA
PINOT NOIR ∞ ORANGE ∞ LIME ∞ CINNAMON ∞ CITRUS CORDIAL ∞ POMEGRANATE
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LEMONADE
12 OZ FRESHLY SQUEEZED LEMON
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ORANGE JUICE
12 OZ FRESHLY SQUEEZED ORANGE
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MAGIC LEMONADE
LEMON JUICE ∞ BUTTERFLY PEA FLOWER
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ONE IN A MELON
WATERMELON ∞ LIME ∞ LAVENDER ∞ MINT ∞ SELTZER
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WATERMELON
12 OZ FRESH PRESSED WATERMELON
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GRAPEFRUIT
12 OZ FRESHLY SQUEEZED GRAPEFRUIT
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ILLY COFFEE
ICED OR HOT
AMERICANO
ESPRESSO
MACCHIATO
CAPPUCCINO
LATTE
-
HANDCRAFTED HOT TEA
ENGLISH BREAKFAST
MAD HATTER TEA PARTY
EARL GREY
EROS
EMPEROR JASMINE
JASMINE OOLONG
CHAMOMILE
GINGER YUZU
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THE REPUBLIC OF TEA
BOTTLED ICED TEA
DECAF GINGER PEACH TEA (CAFFEINE FREE)
POMEGRANATE TEA
PASSION FRUIT TEA
DARJEELING
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BROCCOLINI
ROMESCO ∞ PARMESAN
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GRILLED ASPARAGUS & HERB BUTTER
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TRUFFLED CREAMED CORN
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MARKET FRIES
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WILD MUSHROOMS
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MASHED POTATOES
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CRISPY BRUSSELS SPROUTS
BACON ∞ ALMONDS
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CREAMED SPINACH
BACON ∞ ONION
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GRATINÉE OF MAC & CHEESE
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JUMBO SHRIMP COCKTAIL
SWEET MISO ∞ MM COCKTAIL SAUCE ∞ SPICY REMOULADE
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OYSTERS
YUZU TRUFFLE MIGNONETTE ∞ HORSERADISH ∞ COCKTAIL SAUCE
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CRISPY RICE DUO
SPICY HAMACHI TARTARE ∞ SALMON TARTARE ∞ CHIVES ∞ RED ONION
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MM DAILY SOUP SPECIAL
SEASONAL INGREDIENTS
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TUNA POKE BOWL
EDAMAME ∞ AVOCADO ∞ WAKAME ∞ CUCUMBER ∞ PICKLED CARROTS ∞ OSHINKO SEASONED SUSHI RICE
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MARINATED STEAK & HUMMUS
TZATZIKI ∞ GARLIC GRILLED NAAN BREAD ∞ ROASTED GARLIC HUMMUS
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WHITE TRUFFLE WAGYU TARTARE
PARMESAN CROSTINI ∞ DEVILED EGG ∞ TRUFFLE CAVIAR
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TUNA TARTARE
GINGER ∞ SOY ∞ AVOCADO SMASH ∞ MANGO MOLE ∞ CITRUS FOAM
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MM HOUSE SALAD
BRICK STREET FARMS ORGANIC GREENS ∞ CANDIED PECANS ∞ GOAT CHEESE ∞ RED WINE VINAIGRETTE
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GRILLED KALE CAESAR
KALE ∞ ROMAINE ∞ TOASTED PANKO ∞ SOURDOUGH CROUTONS
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CREATIVE SALAD OF THE DAY MP
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SALAD ENHANCEMENTS
CHICKEN
AHÍ TUNA
SCOTTISH SALMON
CHURRASCO
SLICED AVOCADO
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CHOPPED QUINOA SALAD
KALE ∞ PURPLE CABBAGE ∞ SPINACH ∞ CORN ∞ ALMONDS ∞ RICOTTA ∞ ROASTED PEPPERS ∞ DICED CUCUMBER ∞ CHERRY TOMATO ∞ AJI PANCA DIJON DRESSING
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MANGO WEDGE SALAD
FRESH MANGO ∞ CANDIED BACON ∞ WALNUTS ∞ BLEU CHEESE CRUMBLES ∞ CHOPPED EGGS ∞ PICKLED RED ONION ∞ CHERRY TOMATO
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BEEFEATER PANINI
SERVED WITH YOUR CHOICE OF MARKET FRIES, SWEET POTATO CHIPS. ROAST TOP ROUND ANGUS ∞ CHEDDAR CHEESE ∞ GRILLED ONION ∞ ARUGULA ∞ TOMATO ∞ HORSERADISH AIOLI ∞ MULTI-GRAIN BREAD
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TURKEY BRIE
SERVED WITH YOUR CHOICE OF MARKET FRIES, SWEET POTATO CHIPS. OVEN ROASTED TURKEY BREAST ∞ BRIE ∞ ARUGULA ∞ GREEN APPLE ∞ APRICOT SPREAD ∞ TOASTED BRIOCHE BREAD
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CREATIVE SANDWICH OF THE DAY MP
SERVED WITH YOUR CHOICE OF MARKET FRIES, SWEET POTATO CHIPS
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AJI CHICKEN EMPANADA
JALAPEÑO COLESLAW ∞ AJI AMARILLO DIPPING SAUCE
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ARGENTINIAN EMPANADA
WAGYU GROUND BEEF ∞ MANGO BBQ SAUCE
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THE CUBAN PANINI
SERVED WITH YOUR CHOICE OF MARKET FRIES, SWEET POTATO CHIPS. BLACK FOREST HAM ∞ MOJO PORK LOIN ∞ BACON ∞ GRUYERE CHEESE ∞ PICKLES ∞ SERVED ON A CROISSANT
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CLASSIC BURGER
SERVED WITH YOUR CHOICE OF MARKET FRIES, SWEET POTATO CHIPS. WAGYU BEEF ∞ FRESH TOMATO ∞ RED ONION ∞ BACON ∞ CHEDDAR ∞ GARLIC AIOLI ∞ BRIOCHE BUN
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CHURRASCO & FRITES
ROASTED ONION ∞ GARLIC CONFIT
8 OUNCE
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LINZ PRIME RESERVE RIBEYE
CAJUN SEASONING ∞ DUCK FAT BASTED
16 OUNCE
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32 OZ WAGYU BEEF TOMAHAWK RIBEYE
AUSTRALIA
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FILET MIGNON
6 OUNCE
12 OUNCE
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MEAT MARKET STEAK
PRIME PICANHA ∞ HABANERO CHIMICHURRI
8 OUNCES
16 OUNCES
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PAN SEARED CHICKEN BREAST
BOURSIN POLENTA ∞ RED DRAGON SAUCE ∞ SESAME SEEDS ∞ ROASTED HAZELNUTS
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HERB CRUSTED SEABASS
TRUFFLE MASH ∞ WILD MUSHROOMS ∞ TOMATO ∞ SWEET CORN ∞ SOYBEANS ∞ TRUFFLE NAGE
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BLACKENED SCOTTISH SALMON
SAUTEED BABY SPINACH ∞ ROASTED CORN ∞ MANGO ∞ TOASTED ALMONDS
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BAKERY BASKET
Butter Croissant | Chocolate Croissant | Fruit Danish Muffins | Butter | Assorted Jams
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BOCA RATON BAGEL
EVERYTHING OR PLAIN CREAM CHEESE ∞ BUTTER ∞ ASSORTED JAMS
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FRESH FRUIT
SELECTION OF SEASONAL FRESH FRUIT WITH Selection of Pastries
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SWEET POTATO BELGIAN WAFFLE
MARKET BERRIES ∞ STRAWBERRY SYRUP ∞ POWDERED SUGAR ∞ BACON
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BOCA RATON BREAKFAST
TWO EGGS ANY STYLE ∞ BREAKFAST POTATOES ∞ GRILLED TOMATO ∞ CHOICE OF BACON OR SAUSAGE
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CRAB CAKE “BENI”
GRILLED ASPARAGUS ∞ POACHED EGG ∞ HOLLANDAISE
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STEAK & EGGS
MARINATED CHURRASCO ∞ WHOLE WHEAT TOAST ∞ CORN SALSA ∞ SCRAMBLED EGGS
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AVOCADO TOAST
MULTIGRAIN BREAD ∞ AVOCADO ∞ HARD BOILED EGG ∞ FRESH RADISH & PEA TENDRIL SALAD
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APPLEWOOD BACON
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BREAKFAST POTATOES
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GRILLED TOMATOES
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HASH BROWN
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ORANGE
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GRAPEFRUIT
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WATERMELON
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LEMONADE
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ILLY COFFEE
ICED OR HOT
-
AMERICANO
-
ESPRESSO
-
MACCHIATO
-
CAPPUCCINO
-
LATTE
-
HOT TEA
-
ENGLISH BREAKFAST
-
MAD HATTER TEA PARTY
-
EARL GREY
-
EROS
-
EMPEROR JASMINE
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JASMINE OOLON
-
CHAMOMILE
-
GINGER YUZU
-
MOUTAIN BERRY
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THE REPUBLIC OF TEA
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DECAF GINGER PEACH
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POMEGRANATE
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PASSION FRUIT
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DARJEELING BLACK
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NV Louis Roederer Brut, Collection 243
-
Tito’s Handmade Vodka Martini
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Rosé Spritz
GRAPEFRUIT & ROSE INFUSED VODKA ∞ LILLET ROSE ∞ GIFFARD PAMPLEMOUSSE ∞ WHITE PEACH PUREE
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Lychee Martini
VODKA ∞ LYCHEE ∞ ELDERFLOWER ∞ LEMON ∞ GINGER
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Ready To... Bramble
GIN ∞ BLACKBERRY ∞ PEACH ∞ LEMON
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Meat Market Margarita
TEQUILA ∞ FRESH LIME ∞ AGAVE
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Quarto Verde
TEQUILA ∞ GREEN CHILE LIQUEUR ∞ BASIL
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Bourbon Sour
BOURBON ∞ AMARETTO ∞ ORGEAT ∞ LEMON
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Pimm’s Cup
PIMM'S ∞ CUCUMBER ∞ LEMON ∞ MINT
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Tito's Handmade Vodka Martini
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NV Le Contesse, Prosecco, Veneto, Italy
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2021 Meat Market White Cuvée, France
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2021 Esperto, Pinot Grigio, Italy
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2020 Landmark, Overlook, Chardonnay, CA
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2021 La Gordonne Springs, Rosé, France
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2020 Decoy, Pinot Noir, California
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2021 Uppercut, Cabernet Sauvignon, CA
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NV Louis Roederer Brut, Collection 243
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White Sangria
SAUVIGNON BLANC ∞ COCCHI AMERICANO ∞ LEMON JUICE FLORIDA CITRUS ∞ CHOPPED PEACH ∞ NECTARINE
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Red Sangria
PINOT NOIR ∞ OJ FLORIDA CITRUS ∞ CINNAMON ∞ CHOPPED NECTARINE ∞ PEACH
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Floridian Funky Budha
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Blue Moon Belgian White
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*Oysters on the Half Shell
SERVED WITH COCKTAIL SAUCE AND HORSERADISH (MINIMUM 6)
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*Chilled Shrimp
SERVED WITH MM COCKTAIL SAUCE (MINIMUM 3)
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*MM Daily Ceviche
PLEASE ASK YOUR BARTENDER OR SERVER FOR TODAY'S CREATION
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*Tuna Tartare “Nachos”
GINGER ∞ SOY ∞ AVOCADO SMASH ∞ MANGO
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Roasted Escargot
SPICY CHORIZO BUTTER ∞ GRILLED CROSTINI
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Gouda Tater-Tots
SERVED WITH GARLIC AIOLI
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MM Slider Duo
WAGYU BEEF ∞ RED LEICESTER CHEESE ∞ BACON
-
4 oz Wood Grilled Churrasco & Fries
CERTIFIED ANGUS BEEF ∞ ADOBO SEASONED TOP LOIN WOOD GRILLED ONION ∞ ROASTED GARLIC CONFIT
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Honey Bunny
HONEY VODKA ∞ STRAWBERY PUREE ∞ SPARKLING WINE
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Aperol Spritz
APEROL ∞ SAUVIGNON BLANC ∞ SPARKLING WINE
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White Sangria
VERMENTINO ∞ AMERICANO BLANC ∞ LEMON ∞ FLORIDA CITRUS CORDIAL
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Rose Spritz
GRAPEFRUIT & ROSE VODKA ∞ APERITIF ROSÉ ∞ PAMPLEMOUSSE LIQUEUR ∞ PEACH PURÉE
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Drunken Oyster Shooter
GREEN CHILI VODKA ∞ TOMATO ∞ CILANTRO JALAPEÑO ∞ TRUFFLE SALT RIM
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Fig Old Fashioned
BOURBON ∞ CHERRY∞ HONEY ∞ FIG BITTERS
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Praline Old Fashioned
BOURBON ∞ PRALINE LIQUEUR ∞ AMARO ∞ BLACK WALNUT BITTERS
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Coffee Old Fashioned
BRANDY ∞ AMARO ∞ COLD BREW ∞ SIMPLE ∞ CHOCOLATE BITTERS
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Basil Old Fashioned
BOURBON ∞ BASIL ∞ WALNUT BITTERS
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ESPRESSO MARTINI TREE
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ALL YOU CAN SPRITZ
CHOICE OF: APEROL ∞ KIWI MELON ∞ ROSÉ
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MM House Salad
BRICK STREET FARMS ORGANIC GREENS ∞ CANDIED PECANS ∞ GOAT CHEESE ∞ RED WINE VINAIGRETTE
-
Wood Grilled Kale Caesar
GRILLED KALE ∞ ROMAINE ∞ TOASTED PANKO ∞ PARMESAN SOURDOUGH CROUTONS
-
Crunchy Kale Truffle Salad
FRESH KALE ∞ PIAVE CHEESE ∞ PARMESAN ∞ ROASTED PINE NUTS ∞ CURRANTS ∞ BLACK TRUFFLE VINAIGRETTE
-
Chopped Mango Wedge Salad
FRESH MANGO ∞ BLEU CHEESE CRUMBLES ∞ WALNUTS ∞ CHOPPED EGG ∞ CANDIED BACON
Red Wine Vinaigrette
Mango 10k Island
Blue Cheesee
Japaleno Ranch
-
CHOICE OF DRESSING
RED WINE VINAIGRETTE ∞ MANGO ∞ 10K ISLAND ∞ BLUE CHEESE OR JALAPEÑO RANCH
-
*Oysters
See chef's daily selection for more details
MP
-
Jumbo Shrimp Cocktail
RED REMOULADE ∞ COCKTAIL SAUCE
-
Truffle Roasted Rockefeller Oysters
SPINACH ∞ BACON ∞ TRUFFLE ∞ PARMESAN ∞ BERNSAISE
-
*Tuna Tartare Tier
GINGER ∞ SOY ∞ AVOCADO SMASH ∞ MANGO MOLE ∞ SWEET SOY FRENCH TOAST
-
*White Truffle "Kobe" Tartare
BLACK TRUFFLE DEVILED EGG ∞ PARMESAN CROSTINI
-
Southern Style Crab Cake
CORN SUCCOTASH ∞ PRESERVED LEMON AIOLI ∞ PICKLED GREEN TOMATO SALSA
-
Roasted Escargot
SPICY CHORIZO BUTTER ∞ GRILLED CROSTINI
-
Wagyu Beef Dumplings
CHARRED KIMCHEE CABBAGE ∞ BROWN MISO AIOLI
-
BBQ Wagyu Beef Ribs
JALAPEÑO COLESLAW ∞ RED CURRANT BBQ SAUCE
-
Roasted Bone Marrow & Truffle Gnocchi
BRAISED WAGYU BEEF CHEEK MARMALADE ∞ HERB PANKO
-
MM Slider Duo
HOUSE BLENDED BEEF ∞ BACON ∞ LEICESTER CHEESE ∞ CARAMELIZED ONIONS ∞ GARLIC AIOLI
-
Roasted Cauliflower
LEMON CAPER ∞ PARSLEY ∞ PARMESAN ∞ CAULIFLOWER PUREE
-
Wood Grilled Artichoke
GRILLED LEMON ∞ ROASTED GARLIC BUTTER DIPPING SAUCE
-
Black Truffle Butter
-
Roasted Wagyu Bone Marrow (1)
-
Blue Crab Oscar Style
-
Seared Foie Gras Rossini
-
6oz Steamed Lobster Tail
-
Marrow Butter
-
Bleu & Boursin Butter
-
Wild Mushroom & Truffle
-
Cabernet Reduction
-
Peppercorn Cognac
-
Bearnaise
-
AJI Panca Chimichurri
-
Jack Daniels Pasilla Garlic
-
Atomic Horseradish Truffle
-
Homemade A-100 Steak
-
Habanero Chimichurri
-
Roasted Pepper Chimichurri
-
Fresca Pepino
VODKA ∞ CUCUMBER ∞ LEMON ∞ GINGER ∞ MINT
-
Pretty In Pink
VODKA ∞ POMEGRANATE ∞ LIME ∞ ROSE GINGER ∞ GRAPEFRUIT∞ SPARKLING WINE
-
Tangerine Dream
GIN ∞ TANGERINE ∞ YUZU ∞ LIME ∞ KIWI
-
Ready To...Bramble?
GIN ∞ BLACKBERRY ∞ PEACH ∞ LEMON
-
KEY LIME COOLER
COCONUT ∞ RUM ∞ LIME ∞ PINEAPPLE
-
Quarto Verde
MEZCAL ∞ GREEN CHILI LIQUEUR ∞ LIME ∞ AGAVE
-
Watermelon Breeze
BLANCO TEQUILA ∞ WATERMELON ∞ AMERICANO BLANC ∞ AGAVE ∞ LIME
-
SOME LIKE IT HOT
HABANERO INFUSED TEQUILA ∞ LIME ∞ RASPBERRY ∞ AGAVE
-
I Love Gold
ANEJO TEQUILA ∞ HONEY ∞ ORANGE ∞ LEMON ∞ CINNAMON
-
A-5 Wagyu King Roll
SEARED A-5 WAGYU TENDERLOIN ∞ MISO ROASTED CRAB ASPARAGUS ∞ GARLIC CREAM CHEESE ∞ BLACK TRUFFLE CAVIAR ∞ TRUFFLE YAKI SAUCE
-
Imperial Roll
SALMON ∞ TUNA ∞ CREAM CHEESE ∞ AVOCADO ∞ SPICY MAYO ∞ SALMON CAVIAR ∞ GARLIC AIOLI ∞
-
Triple Play Roll
TEMPURA FRIED SHRIMP ∞ PICKLED CARROTS ∞ KAIWARE HAMACHI ∞ SPICY TUNA ∞ GARLIC AIOLI
-
CRISPY RICE
TUNA TARTARE ∞ TRUFFLE CAVIAR ∞ TRUFFLE PĂTÉ SPICY MAYO ∞ SALMON CAVIAR ∞ GARLIC AIOLI
-
Filet Mignon
6 Ounce
12 Ounce
-
The MM Steak
CHAR BROILED PRIME PICANHA ∞ HABANERO CHIMICHURRI
8 Ounce
16 Ounce
-
Prime New York
8 Ounce
16 Ounce
-
7 Ounce Wagyu Filet Mignon
Gold Label Wagyu Westholme MS-9
-
16 Ounce Wagyu Beef Tomahawk Ribeye
MS-8 Australian
-
32 Ounce Kosher Ribeye
Certified Kosher Prime Ribeye
-
“American Style Kobe” Meatloaf
BACON ∞ MANGO BBQ ∞ SWEET & SOUR ONION RINGS ∞ BUTTERMILK POTATO MASH ∞ CHIVE POTATO CAKE ∞
-
Wood Grilled Churrasco
CERTIFIED ANGUS BEEF ® ∞ 8oz ADOBO SEASONED TOP SIRLOIN ∞ WOOD GRILLED ONIONS ∞ ROASTED GARLIC CONFIT
-
16oz Linz Heritage Prime Ribeye
WOOD GRILLED ∞ CAJUN SEASONED ∞ DUCK FAT BASTED
-
WAGYU BBQ SHORT RIB
BOURSIN POLENTA ∞ RED DRAGON SAUCE ∞ SESAME SEEDS ∞ ROASTED HAZELNUTS
-
Duck & Foie
DUCK LEG CONFIT ∞ ORANGE DUCK DEMI-GLACE ∞ WARM FOIE GRAS ∞ BREAD PUDDING MANDARIN MARMALADE
Half
Full
-
Gouda Tater-Tots
-
Onion Rings
JALAPEÑO RANCH
-
Butter Whipped Mash
-
White Truffle Mash
-
Meat Market French Fries
-
Meat Market Salt Crusted Baked Potato
CRUMBLED BACON ∞ SCALLION ∞ SOUR CREAM ∞ BUTTER
-
Crunchy Sweet Potato Fries
HONEY CREME FRAICHE
-
Crispy Brussels Sprouts
BACON ∞ ALMONDS ∞ PICKLED RED ONION
-
Creamed Spinach
BACON ∞ ONION
-
Truffle Cream Corn
-
Sliced Tomato & Onion
BLUE CHEESE
-
Wood Grilled Broccolini
ROMESCO SAUCE
-
Lobster Mashed Potatoes
-
Scalloped Potatoes with Goat Cheese
-
Lobster Mac & Cheese
-
Wood Grilled Asparagus & Herb Butter
-
Gratinee Of Mac & Cheese
-
Cast Iron Exotic Mushrooms
-
Wood Grilled Scottish Salmon
RED WINE CHERRY BUTTER ∞ STIR FRIED QUINOA
-
Seabass
TRUFFLE ASH ∞ WILD MUSHROOMS ∞ SWEET CORN ∞ TOMATE CONCASSE ∞ TRUFFLE NAGE ∞ SOYBEANS
-
Butter Roasted 60z Twin Lobster Tails
COLD WATER SOUTH AFRICAN ROCK LOBSTER TAIL
-
Warm Cinnamon Roll
Cream cheese icing, rum caramel sauce vanilla ice cream, candied pecans
-
Cookies and Milk
Warm chocolate chip cookies stuffed with Nutella, ice cold malted milk
-
Strawberries & Cream
Vanilla custard, macerated strawberries, cream puff whipped cream
-
Seasonal Creme Brulee
Chef’s selection of seasonal ingredients
-
Double Chocolate Cake
Brulee marshmallow, chocolate peanut butter fudge, coffee ice cream, chocolate pop rocks
-
Homeade Assorted Ice Cream or Sorbet & Fruit
Chef’s daily selection served on a bed of mixed berries
-
Daily Creation Special
-
Meat Market Boca Sampler
Family style platter with a chef selected tasting of our desserts
-
2016 Dolce, by Far Niente, Napa Valley
Late harvest sauvignon blanc / semillon | 375 ml
Glass
-
2005 Chateau Suduiraut, 1 Er Grand Cru, Sauternes, France
Late harvest semillon / sauvignon blanc | 375 ml
-
2008 Chateau Rieussec, 1 Er Grand Cru, Sauternes, France
Glass
-
2017 Inniskillin, Icewine, Niagara Peninsula Canada
Riesling icewine | 375 ml
-
2015 Michael Chapoutier, Banyuls, France
500 ml
Glass
-
Nv Bin 27, Fonseca, Port, Portugal
750 ml
Glass
-
Nv Sandeman, Fine Tawny Port, Portugal
750 ml
Glass
-
Nv Taylor Fladgate, 10 Yr Tawny, Portugal
750 ml
Glass
-
Nv Dow's, 20 Yr Tawny, Port, Douro, Portugal
750 ml
Glass
-
Nv Dow’s, 30 Yr Tawny, Port, Douro, Portugal
750 ml
-
Nv Dow's, 40 Yr Tawny, Port, Douro, Portugal
750 ml
Glass
-
Espresso Martini
Spring 44 honey vodka, cold brew, coffee liqueur, honey
-
Coffee Old Fashioned
Copper & kings brandy, foro amaro, coffee, chocolate bitters
-
Cofee
-
Espresso
-
Tea
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KING SALMON POKE BOWL
EDAMAME ∞ AVOCADO ∞ WAKAME ∞ CUCUMBER ∞ PICKLED CARROTS ∞ OSHINKO SEASONED SUSHI RICE
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CRISPY RICE
SPICY TUNA TARTARE ∞ SCALLIONS
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SHRIMP TEMPURA ROLL
AVOCADO ∞ SCALLION ∞ TOBIKO ∞ OSHINKO YUZU KOSHO DRESSING
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TUNA TARTARE
GINGER ∞ SOY ∞ AVOCADO SMASH ∞ MANGO MOLE
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JUMBO SHRIMP COCKTAIL
SWEET MISO ∞ MM COCKTAIL SAUCE ∞ SPICY REMOULADE
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OYSTERS ON THE HALF SHELL
YUZU TRUFFLE MIGNONETTE ∞ HORSERADISH ∞ COCKTAIL SAUCE
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AJI CHICKEN EMPANADA
JALAPEÑO COLE SLAW ∞ AJI AMARILLO DIPPING SAUCE
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ARGENTINIAN EMPANADA
WAGYU GROUND BEEF ∞ MANGO BBQ SAUCE
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GRILLED KALE CAESAR
KALE ∞ ROMAINE ∞ TOASTED PANKO ∞ SOURDOUGH CROUTONS
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BEER BATTERED CHICKEN FINGERS
FRENCH FRIES ∞ MISO AIOLI ∞ MANGO BBQ
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WOOD GRILLED CHURRASCO
WOOD GRILLED ONION ∞ GARLIC CONFIT
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MM SLIDER DUO
WAGYU BEEF ∞ BACON ∞ LEICESTER CHEESE ∞ CARAMELIZED ONIONS ∞ GARLIC AIOLI
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FIREMAN DEREKʼS KEY LIME PIE
VANILLA WHIPPED CREAM ∞ BERRIES
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MEAT MARKET JUMBO NUTELLA COOKIE
Lunch
MONDAY - FRIDAY: 11:30 AM – 3:00 PM
House Creations
Champagne & Sparkling by The Glass
Wines by The Glass
Wines by The Carafe
(500ML)Sangria Pitchers
Fresh Juices
Coffee & Tea
WITH YOUR CHOICE OF WHOLE MILK, ALMOND MILK, OAT MILK, SOY MILK, 2% LOW FAT MILK OR HALF-AND-HALFSides
Appetizers
Salads
Sandwiches
Signature Steaks
Land & Sea
Breakfast
MONDAY - FRIDAY: 6:30 AM - 10:00 AM
SATURDAY - SUNDAY: 7:00 AM - 10:00 AM
BAKERY
FULL BREAKFAST
SIDES
FRESH JUICES
PRESSED IN HOUSE DAILYCOFFEE & TEA
CHOICE OF WHOLE ∞ 2% ∞ LOW-FAT ∞ ALMOND ∞ SOY ∞ OAT MILKHappy Hour
SERVED DAILY
MONDAY - FRIDAY 11:30 AM – 6:00 PM
SATURDAY - SUNDAY 11:00 AM – 6:00 PM
MEAT MARKET FEATURES
Signature Cocktails
Wines by the Glass
Sangria Pitchers
Serves 4Draft Beers
Food Selection
*CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Dinner Menu
MEAT MARKET BOCA RATON MAINTAINS A POLICY OF NOT ALLOWING OUTSIDE WINE TO ENSURE THE HIGHEST STANDARDS OF SERVICE AND UPHOLD THE INTEGRITY OF OUR CURATED WINE SELECTION.
Aperitifs & Sparkling
Old Fashioned
Large Format Cocktails
Salads
Crudos & Shells
Appetizers
Enhance Your Selection
Rich Sauces & Butters
Cold Steak Sauces
House Creations
Market Sushi
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Signature Steaks
Reserved Cuts
House Creations
From our wood burning grillSides
Chef’s Signature Sides
Fish
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Desserts
White Dessert Wines
Red Dessert Wines
Dessert Cocktails
Pool Deck Menu
Dessert
Careers
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