WET Happy Hour
Happy Hour
SERVED DAILY
MONDAY - SUNDAY 4:00 PM – 7:00 PM
MEAT MARKET FEATURES
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MEAT MARKET BELLINI
WHITE PEACH ∞ BUBBLES
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TITO’S HANDMADE VODKA MARTINI
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LOUIS ROEDERER BRUT
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BIG EYE TUNA POKE BOWL
SEASONED SUSHI RICE ∞ AVOCADO ∞ OSHINKO ∞ RED ONION ∞ CUCUMBER ∞ YUZU KOSHO AIOLI ∞ CRISPY NORI
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KING SALMON ROLL
PICKLED DAIKON ∞ AVOCADO ∞ CREAM CHEESE ∞ EEL SAUCE ∞ SHISHO AIOLI
Signature Cocktails
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Rosé Spritz
GRAPEFRUIT & ROSE INFUSED VODKA ∞ LILLET ROSE ∞ GIFFARD PAMPLEMOUSSE ∞ WHITE PEACH PUREE
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Lychee Martini
VODKA ∞ LYCHEE ∞ ELDERFLOWER ∞ LEMON
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Ready To... Bramble
GIN ∞ BLACKBERRY ∞ PEACH ∞ LEMON
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MEAT MARKET MOJITO
RUM ∞ LIME ∞ SIMPLE ∞ MINT
$10
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MEAT MARKET MARGARITA
BLANCO ∞ LIME ∞ AGAVE
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BOURBON SOUR
BOURBON ∞ AMARETTO ∞ ORGEAT ∞ CITRUS
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FROZEN BOCA COLADA
RUM ∞ PINEAPPLE ∞ COCONUT
Wines by the Glass
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NV Le Contesse, Prosecco, Veneto, Italy
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2021 Meat Market White Cuvée, France
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2022 Esperto, Pinot Grigio, Italy
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2022 TREFETHEN, CHARDONNAY, CA
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2022
LA GORDONNE SPRINGS, ROSÉ
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2022 SEA SUN, PINOT NOIR, CA
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NV MEAT MARKET, CABERNET, CA
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NV BONANZA, CABERNET, CA
Beer
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Floridian Funky Budha
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MODELO
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High Noon
CRUDO & COLD
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*Oysters on the Half Shell
SERVED WITH COCKTAIL SAUCE AND HORSERADISH (MINIMUM 6)
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*Chilled Shrimp
SERVED WITH MM COCKTAIL SAUCE (MINIMUM 3)
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*MM Daily Ceviche
PLEASE ASK YOUR BARTENDER OR SERVER FOR TODAY'S CREATION
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*Tuna Tartare “Nachos”
GINGER ∞ SOY ∞ AVOCADO SMASH ∞ MANGO
*CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
HANDHELD & HOT
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MM ONION RINGS
JALAPEÑO RANCH
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GOUDA TATER-TOTS
served with garlic aioli
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WAGYU BEEF DUMPLINGS
KIMCHI ∞ CABBAGE ∞ BROWN MISO AIOLI
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MM SLIDER DUO
HOUSE BLENDED BEEF ∞ BACON ∞ LEICESTER CHEESE ∞ CARAMELIZED ONIONS ∞ GARLIC AIOLI
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4oz WOOD-GRILLED CHURRASCO
Certified Angus Beef® ∞ ADOBO SEASONED TOP LOIN